You don't add a ton of sugar unless it's a Chinese restaurant or a McDonald's. Real southern sweet tea is usually 1 cup sugar and 1/4 cups brown sugar to every 1 gallon of tea.boil water, than steep black tea bags, add a lot of sugar, and serve over ice. That is Southern sweet tea.
Petals are modified leaves, so it counts?Rose petal tea?
Cold teaTISANE
I hear anyone calling it 'tea' when it's from shit like stewed rosehips and it's a trip to Tyburn for you, you fucking pleb.